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Good Agricultural Practices Training Program

From April 15, 2014 6:00 pm until April 15, 2014 9:00 pm Save to calendar

Posted by Becky

Categories: Educational

Tags: auxc


Topics include: Pre-harvest and post-harvest water, traceability, biological soil amendments, worker training and health and hygiene. Speakers include Emily Adams, OSU Extension, Coschocton County and Eric Barrett, OSU Extension, Mahoning County. Registration cost is $20/person and deadline is April 8. For more information, please contact Clif Little OSU Extension, Guernsey County 740-489-5300

2014-04-15 18:00:00
2014-04-15 21:00:00
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